The Moviegoer - Walker Percy [55]
“Did he go back the next day?”
“Th. No indeed. No, in, deed,” she says, carving three cubes of shrimp. Again she lays back her arm. The shrimp gyrates and Mother holds still. “What do you think he says when I mention sac au lait the next morning?”
“What?”
“ ‘Oh no. Oh no. You go ahead.’ And off he goes on his famous walk.”
“Walk?”
“Up the levee. Five miles, ten miles, fifteen miles. Winter or summer. I went with him one Christmas morning I remember. Mile after mile and all of it just the same. Same old brown levee in front, brown river on one side, brown fields on the other. So when he got about a half a mile ahead of me, I said, shoot. What am I doing out here humping along for all I’m worth when all we going to do is turn around and hump on back? So I said, good-by, Mister, I’m going home—you can walk all the way to Natchez if you want to.” It is my mother’s way to see life, past and present, in terms of a standard comic exaggeration. If she had spent four years in Buchenwald, she would recollect it so: “So I said to him: listen, Mister, if you think I’m going to eat this stuff, you’ve got another think coming.”
The boards of the dock, warming in the sun, begin to give off a piney-winey smell. The last tendril of ground fog burns away, leaving the water black as tea. The tree is solitary and mournful, a poor thing after all. Across the bayou the egret humps over, as peaked and disheveled as a buzzard.
“Was he a good husband?” Sometimes I try, not too seriously, to shake her loose from her elected career of the commonplace. But her gyroscope always holds her on course.
“Good? Well I’ll tell you one thing—he was a good walker!”
“Was he a good doctor?”
“Was he! And what hands! If anyone ever had the hands of a surgeon, he did.” My mother’s recollection of my father is storied and of a piece. It is not him she remembers but an old emblem of him. But now something occurs to her. “He was smart, but he didn’t know it all! I taught him a thing or two once and I can tell you he thanked me for it.”
“What was that?”
“He had lost thirty pounds. He wasn’t sick—he just couldn’t keep anything down. Dr. Wills said it was amoeba (that year he thought everything was amoeba; another year it was endometritis and between you and me he took out just about every uterus in Feliciana Parish). At the breakfast table when Mercer brought in his eggs and grits, he would just sit there looking at it, White as a sheet. Me, it was all I could do not to eat, my breakfast and his. He’d put a mouthful of grits in his mouth and chew and chew and he just couldn’t swallow it. So one day I got an idea. I said listen: you sat up all night reading a book, didn’t you? Yes, I did, he said, what of it? You enjoyed it, didn’t you? Yes, I did. So I said: all right. Then we’ll read it. The next morning I told Mercer to go on about his business. I had my breakfast early and I made his and brought it to him right there in his bed. I got his book. I remember it—it was a book called The Greene Murder Case. Everybody in the family read it. I began to read and he began to listen, and while I read, I fed him. I told him, I said, you can eat, and I fed him. I put the food in his mouth and he ate it. I fed him for six months and he gained twenty five pounds. And he went back to work. Even when he ate by himself downstairs, I had to read to him. He would get downright mad at me if I stopped.